Theatre of Food – a lot of fun during Electric Picnic. Thanks to @McKennasGuides

This is a little different from my usual run of posts here. I was given the opportunity to help Sally McKenna out with the Theatre of Food element of MindField this year and jumped at the chance. Given that I enjoy running events (food most recently and non-food previously) it was an opportunity to see a 3 day packed schedule in action.

I enjoyed it so much and it was a privilege. Sally (and John, who plays a background role in this one) have, over the years, put together a team of people who are professional supportive and focused in their delivery of this event. Fun too :-).

For me, because I focus so much on food products and producers, this was a chance to see so many chefs in action and that was a real learning. 

I’m not going to name anyone here with one exception because I’m lousy at names and I’d leave far too many out. Exception is a thanks to Sam McKenna for working alongside of me on a/v for the weekend – he was great to work with 🙂

This is a short video extract of bits of TOF.

Keith

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