A series of posts coming up which feed off (ouch) the local and artisan food brands from my Foodspotting activities.
This is a long established brand which is run by a husband and wife team (Mary and Jim Healy) whom I did a small amount of work with a couple of years ago. Since then they have moved to a purpose built premises in Carlow and taken over Tipperary IceCream. The brand evolution looks like it is starting to settle down to a more uniform presentation of their logo and packaging which is great.
They also run chocolate workshops with 2 coming up soon:
Tuesday 4th January – 2pm
Friday 7th January – 2pm
Check out the details here.
You can see a more complete range of their products in this photo: